We had poh-piah for our brunch. Steamboat was for our dinner. Very full-loaded. Eat non-stop.
First I would like to show, how to make a perfect fold-packed yummy poh-piah. Here is my uncle pro to demostrate:
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We had a birthday cake for uncle. Bought by his children from Secret Recipies, Chocolate Banana Cake. At first Ah Peng Jie was complaining and unsatisfy with the decoration of the cake. She complained that the assistant of the cake shop simply done with the decoration. She asked for my help to re-decorate the cake.
Here was the outcome:
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Happy Belated Birthday, Uncle!
And thanks to my aunty for the foods and invitation to come over her house to have the birthday feast. Thank you!!!
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